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Food’s affects gut and brain health, mood and cognition by Dietician & Nutritionist Angela Saunders.
Rising rates of anxiety, depression, and cognitive decline are affecting people of all ages. Discover the vital connection between nutrition, gut health, inflammation, and brain function — from before birth through to later life.
Recent studies reveal that what we eat has a profound impact on our gut microbiome, which in turn plays a key role in our general well-being and mental health.
Join Angela Saunders, Accredited Practicing Dietitian and Nutritionist, for an engaging seminar exploring how diet influences the gut-brain axis, mood, and cognitive performance.
Light refreshments will be served after the event.
Register to make sure you don’t miss out and so that we can send you more information and our Live Event Links!
Accredited Dietician & Nutritionist
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